Kafta
Ingredients
- ground beef
- ground lamb
- onion
- garlic
- parsley
- cumin
- coriander
- cinnamon
- sea salt
- black pepper
- olive oil
Instructions
- Finely chop the onion, garlic, and parsley
- Mix with ground beef, ground lamb, and spices in a bowl
- Shape mixture into small patties or logs
- Heat olive oil in a skillet or grill
- Cook kafta on medium heat until fully cooked, turning to brown all sides
- Serve hot